Sewers and quilters wanted a steam iron with an extended auto shutoff feature, while fashion designers asked for steam irons that wouldn't burn, or drip on their custom creations. We took these requests into our lab, and came out with the Oliso Smart Iron, a steam iron that will knock your socks off.

Gourmet chefs told us how much they desired a food vacuum sealer that was small yet powerful. Hunters and fishermen were looking for a rugged food sealer. We listened to all their stories and developed the frisper, a compact food Vacuum Sealer.

After our success with the vacuum sealer, many of our users began telling us that they loved using our bags and vacuum sealer for sous vide cooking. Our first venture into sous vide cooking was with one of the many immersion circulators on the market. Although it was capable of maintaining a water bath at a given temperature, the experience left a lot to be desired. So we set out to reinvent the cooktop from the ground up, making it capable of sous vide and other precision techniques by design. The result is the SmartHub™, a device that brings the capabilities of the professional kitchen to the home in less than one square foot of space.