The Bruery, based in Orange County, CA, is one of the nation’s most prominent boutique craft breweries celebrated for its taste-driven, category-blending experimental ales, sours, and craft lagers with new beers launching monthly based on seasonality, fresh ingredients, and the brew team's creativity. The Bruery embraces its culinary curiosity and boasts a visionary brewing prowess through its experimental pilot brewing system that leads to recent marvels such as the Painkiller-inspired Pourly Written, beer-wine hybrids like Portified, and their horchata-and-coffee frappe, Rice and Beans. Offshoot Brewing Co. is the company’s newest brand that focuses on fresh, approachable, and oftentimes tropical-hop forward beers that fit a relaxed, everyday lifestyle. Offshoot beers are available in independent bottle shops around the country, as well as select retailers like Whole Foods, Publix, and Total Wine & More, and premier venues such as Angel Stadium and The Hollywood Bowl. The Bruery has received numerous awards from the Great American Beer Festival, the World Beer Cup, and many more of the best global beer competitions, and was recently voted best brewery in California by Tasting Table. What sets The Bruery apart is its innovative direct-to-consumer Societies membership programs, which attract an adventurous community of like-minded, passionate consumers, who get access to the most premium, limited-edition beers including beers like the dessert wine-inspired Petit Mardi, bourbon barrel-aged stout, Vanilla Villain, with 3 types of vanilla sourced from 17 countries around the world, and the world famous Black Tuesday, which is aged in premium bourbon barrels for more than a year, developing complexity and flavors like nothing you've tasted before. The Bruery is proud to push the boundaries of what beer can be and make life a little more interesting.